Since 2010 Vigornia vineyard has been rewarded with premium quality grapes. So what is the secret?
The vineyard team concentrate on keeping the production small with only 1000 vines as the lower yield results in a higher flavour profile for the fruit.
This focus has secured the estate numourous awards in the UK Vineyards Association and Mercian Vineyards Competition, and their full collection has PGI Regional Quality status. Once picked, the grapes are vinified and bottled by the top winemaker at Halfpenny Green Winery.
The superb location of the vineyard, and ideal growing conditions result in the best expressions of Chardonnay, Pinot Noir, Ortega and Bacchus.
Still and sparkling English wines that are fresh and characterful.