Camel Valley - 'Cornwall' Brut 2013 - Case of 12
The flagship sparkling. A fresh and fruity fizz, perfect for all celebrations. With English hedgerow scents and a touch of honey on the palate.
International Wine Challenge Silver Medal Winner
Blend: 60% Seyval Blanc, 20% Reichensteiner, 20% Chardonnay
Served in Rick Stein's world-famous Seafood Restaurant and Nathan Outlaw's iconic two Michelin Star Restaurants.
“One of the most intricately assembled wines around. Makers Bob and Sam Lindo throw their heart and soul into every wine they produce - sheer beauty.” - Matthew Jukes, The Daily Mail